Laying the table – positioning glasses on the table correctly | Winterhalter

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15.11.2021
9 min

Every glass has its own place on a stylishly laid table. In practice, there are two common options for positioningred, white and water glasses.

The white wine glass is placed directly above the knife for the main course. The water glass is placed below-right of the white wine glass. The red wine glass to the right and above the white wine glass, in a triangular shape.

The white wine glass is placed directly above the knife for the main course. The other glasses are then lined up from large to small at a 45° angle. The water glass is placed below the white wine glass, the red wine glass is placed above the white wine glass.

Vorgehensweise | HACCP Konzept Gastronomie

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